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Marcus Samuelsson
@MarcusCooks
Chef & owner of Red Rooster Harlem (@RoosterHarlem), Co-Founder of @F1
RT @ginnysupperclub: Join us at Ginny’s on October 11th as we celebrate the Afro-punk and pop stylings of IFÉ. http://t.co/19wrhSig
Yes sous chef http://t.co/eLYUL6r8Ao
Yes chef fathers office party come bye http://t.co/weIANo5qUT
Yes chef hang out at fathers office http://t.co/lMfLwLVoza
At fathers office http://t.co/1resSIpHVD
Berbere spiced leg of lamb with mint yogurt and pickled cucumbers recipe: http://t.co/MkEXWffI2x
Five delicious ways of using sugar snap peas. http://t.co/W23huI6GeH
Gary Simmons exhibit at regen projects in LA fantastic http://t.co/AEfyPfsG79
Delicious no-bake brownies recipe: http://t.co/dkSiKmX9Vc
Thx chef! RT @andrewzimmern 14: Inspiration ....And a portion of the proceeds go to providing water & sustainable Ag. http://t.co/TsyoUlxULs
TODAY! Do you love lamb? If so, join us LIVE from home tonight, June 19th @ 8pm ET! RSVP here: http://t.co/ICiCI3S5ZU
How to make the perfect glass of ice tea. http://t.co/Hah4lZ4dEQ
Pig ear from church and state http://t.co/zq4hghzj2x
#Ethiopian lunch earlier today in #LA. http://t.co/pKOGrjuxMA
Never know who will show up http://t.co/Wv5PDFmmBj
Setting up for tonight's downtown LA event http://t.co/faGcWrraxc
Do you love lamb? If so, join us LIVE from home tomorrow (Wed), June 19th @ 8pm ET! RSVP here: http://t.co/ICiCI3S5ZU
Yes chef fun picture from Vegas http://t.co/XrjHwa506a
Increase your chances on a better night’s sleep and an even better day ahead. http://t.co/lejZB2hI9C
These fried treats would be great as a garnish to a baked potato or salad. Fried morels, spring onions & sage recipe: http://t.co/ShPUbpfuZ1
Ethiopian lunch at mesob http://t.co/BtKunysOHv
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