Marcus Samuelsson
@MarcusCooks
Chef & owner of Red Rooster Harlem (@RoosterHarlem), Co-Founder of @F1
The real Swedish Pluto http://t.co/U9BGZvIY
Yes chef! Hanging with @rashieddavis happy Saturday http://t.co/uF7Sk1LWP9
With the Theaster the man of the hour go and see his show http://t.co/JBi9ioCDSc
Pontus pics are awesome http://t.co/LinGuxBVPE
The next cake boss http://t.co/ipFpBb7P6C
Next generation cooking classes at rooster http://t.co/jl4A3nG0JL
Nice job @deborahracicot on kids demo for @pbs #theworld http://t.co/fstmOcDkaf
Brunch spot recommendation to try this weekend by Ashley Beck. http://t.co/DOom5b9xxm
Congratulations Alison Stewart on your book. Come celebrate with us @RoosterHarlem http://t.co/48UO9lMjbI
How to poach an egg, brunch edition. http://t.co/xNLpNWAXNb
PBS is here today cooking class with kids http://t.co/y9Xjr1DoH2
Get ready for summer! It’s time to get moving, and enjoy the sunshine. Here are some tips to help you out. http://t.co/po92MKAJRF
great combo! RT @culinarychron: How I spend the time at the airport with a @GreyGoose Dirty #Martini and #YesChef http://t.co/SagPSVHfJG
Hot new up and coming band @SmokeyRobotic. Excited they're playing at our party next week.
Happy Hour today means a Spiked Rhubarb Sparkling Lemonade Recipe: http://t.co/eV9RUhCTxH
Just might show up at the paperback party http://t.co/6Px8mxxSQk
Big week next week...JFK opening and launch of #yeschef on paperback: http://t.co/G7pzUcohGQ
Recipes, recipes and more recipes....A look at our best ones this week: http://t.co/viBzjhqIP4
Exited about paperback launch http://t.co/YOQpWpW5MI
Ambessa tea at @ThirsTea on 10th st between ave A and 1st drinkambessa @ ThirsTea http://t.co/FvpJ5UmDn8
How to cook a perfect steak at home: http://t.co/SyimNJujzf
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